Been messing with a new hobbie for a few months now and thought it must be time to start blogging about it.
Thanks to my friend Ammy I've delved into exploring my bakery side. Fun with fondant, poured and pulled sugar and whatever other confectionary challenge that may come my way.
So far I've only completed a monkey-head cake (tribute to Ammy's bday) and a cake for Valentine's Day. Although I've been playing with sugar also.
As a result however - I've been comissioned to create a dessert display for a friend's wedding in August. This will consist of a small cake for the couple and a cupcake tower for the guests. The theme is 1920's meets India meets Moulin Rouge....You can imagine the ideas.
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